Ten bacon rice dumplings

Overview

How to cook Ten bacon rice dumplings at home

Tags

• snacks
• glutinous rice
• peeled mung beans
• pork belly
• salted egg

Ingredients

Steps

1. 1 Soak glutinous rice overnight

   

2. 2 Soak the peeled mung beans overnight

   

3. 3 Boil the rice dumpling leaves for ten minutes, then wash them

   

4. 4 Take the yolk from the salted egg and cut it in half and set aside

   

5. 5 Season the pork belly with five-spice powder and salt and marinate in the refrigerator overnight

   

6. 6 Complete