Lettuce salad is the taste of spring

Overview

It rains heavily during the Qingming Festival, and salads become more and more popular in spring!

Tags

• quick dishes
• western food
• broccoli
• clear water
• cornstarch
• lettuce
• oyster sauce
• peanut oil
• ginger
• salad dressing
• salt
• tomatoes

Ingredients

Steps

1. 1 Have the above materials ready!

   

2. 2 Wash the lettuce and tear it into small pieces with your cute little hands!

   

3. 3 Wash the broccoli twice, add corn starch in water and soak for five minutes, then wash again.

   

4. 4 Boil 500 grams of water with ginger slices, peanut oil, oil or abalone juice, then add salt and add broccoli!

   

5. 5 Stir-fry the broccoli in water for two to three minutes, then take it out and put it on a plate. Just pour the remaining hot water over the lettuce!