Cornmeal batter

Overview

How to cook Cornmeal batter at home

Just the right amount of cornmeal.
Add a little water to mix well to prevent lumps from forming directly.
Put appropriate amount of water in a small casserole 🍲.
Do not wait for the water to boil, put the prepared cornmeal into the casserole and stir it with a spoon.
Bring to a boil over medium heat, stirring constantly.
Reduce heat and simmer for fifteen minutes.
Turn off the heat.
Finished product picture.