Walnut and Red Date Pie
Overview
It’s Chinese New Year, so make some snacks for your family and friends. Red dates and walnuts represent: I have long wanted to be with you! Especially if it is made into the shape of a heart, it will be even more loving! In fact, this is the transformation of Huobaoguo. Food is like this, if you put a little more thought into it, the results will be different. You can also wait until Valentine’s Day and use it to express your love
Tags
Ingredients
Steps
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Get the jujubes and walnuts ready. The large red dates I used from Xinjiang are very big, and the walnuts are not too small. The red dates are basically the same size as walnuts.
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Wash the red dates with clean water. Then put it in the sun to dry the surface moisture.
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Remove walnut kernels from walnuts
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Bake in the oven at 150 degrees for eight to ten minutes. Try to remove the walnuts on the surface of the roasted walnut kernels to remove the bitter taste.
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Use a knife to cut and remove the jujube on one side, and connect it on the other side.
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Top with pitted red dates and walnut kernels.
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Place it in the mold and flatten it firmly. The heart-shaped mold is relatively large, so you need to use a red date at the top and bottom, sandwich walnut kernels in the middle, and press it flat and compacted. A rectangular red date is enough
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Once everything is done, put it on the grill
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After everything is done, bake in the oven at 100 degrees with hot air circulation for two and a half to three hours. The specific time depends on the hardness of the dates, and they must be dried and crispy. If the thickness is thicker, it will take more time
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It will become crispy when cooled after baking.
