【Dumplings】---Breakfast prepared for the family

Overview

How to cook 【Dumplings】---Breakfast prepared for the family at home

Tags

• staple food
• home cooking
• cabbage
• chicken essence
• dumpling skin
• onions
• oyster sauce
• pork
• salt
• vegetable oil

Ingredients

Steps

1. 1 Wash and chop cabbage

   

2. 2 Blanch it in boiling water, remove and control the water and set aside

   

3. 3 Chop green onions

   

4. 4 Add oil and chop evenly

   

5. 5 Put the chopped meat into a bowl

   

6. 6 Add peanut oil, salt and chicken essence and mix well

   

7. 7 Add blanched cabbage to the meat filling

   

8. 8 Prepared stuffing

   

9. 9 Wrap appropriate amount of meat filling in dumpling skin

   

10. 10 Wrap into dumplings

    

11. 11 Wrap all the dumplings

    

12. 12 Add the dumplings to the boiling water, stir them in circles a few times to prevent them from sticking to the bottom, and cook until they float