Stir-fried yam with fungus

Overview

Stir-fried yam with fungus is a light and light dish, especially suitable for the elderly and people with high income.

Tags

• hot dishes
• vegetarian dishes
• home cooking
• chicken essence
• edible oil
• fungus
• onions
• oyster sauce
• yam
• carrot
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare the main ingredients and spare ingredients

   

2. 2 Cut the yam, green pepper, and carrot into pieces, and cut the green onion into small pieces.

   

3. 3 Soak the fungus in warm water and set aside.

   

4. 4 Pour cooking oil into the pot and heat it up.

   

5. 5 Sauté the onions in the pan, then add the yam and carrot slices and stir-fry.

   

6. 6 Then add the fungus, green pepper, salt, and oyster sauce and stir-fry continuously.

   

7. 7 Fry until cooked, add a little chicken essence, drizzle with sesame oil, stir-fry for a few times and serve.