Meatloaf with pickles, vegetables and fungus
Overview
How to cook Meatloaf with pickles, vegetables and fungus at home
Tags
Ingredients
Steps
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Chop all materials into fine pieces and chop evenly.
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Stir the ingredients evenly and add seasonings.
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Place the steamer and steam for 10 minutes. You can put one or two pieces of coriander, or sprinkle with green onions and a few drops of oil.
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Done.