Dried beans and braised pork belly
Overview
How to cook Dried beans and braised pork belly at home
Tags
Ingredients
Steps
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Soak dried beans the night before use
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Choose the chili pepper, ginger and garlic
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Remember to press the soaked dried beans in a pressure cooker for 10 minutes and then boil them in water for 5 minutes. This is how it tastes.
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When boiling, add some cornstarch water. The taste is better.