Sweet Potato Pancakes
Overview
Today I saw there were so many sweet potatoes in the refrigerator, so I decided to eat them in a different way, making soft and glutinous sweet potato pancakes.
Tags
Ingredients
Steps
-
This is my original steamed sweet potato, so I saved a step.
-
Peel and mash the sweet potatoes and place them in the usual bowl for kneading noodles.
-
Add glutinous rice flour, sugar, and mix into a smooth dough.
-
That's it, just put it aside and wake up for a while.
-
When the dough is ready, take a piece and flatten it, add the bean paste filling, press it into a ball and flatten it. After all operations are completed, it is ready to be put into the pot.
-
Something like this.
-
Fry until both sides are golden brown, then take it out of the pan and start eating.