Walnut Shortbread

Overview

How to cook Walnut Shortbread at home

Peel the walnuts, wash them, and soak them in hot water.
Cut butter into small pieces
Then add powdered sugar, a little salt, and heat over water.
Just leave it like this.
Then add the flour and mix well.
Then add chopped walnuts.
After mixing well, it looks like this. Isn’t it very cute?
Next we divide it into two parts. Shape into a long shape and place in the refrigerator for an hour.
You can slice it after taking it out of the refrigerator. Then put it in the oven with upper and lower heat at 170 degrees for 18 minutes.
Finally, take a photo with its raw materials.