Northeastern three delicacies
Overview
I’ve learned a lot about this authentic Northeastern dish
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Ingredients
Steps
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Cut potatoes into hob pieces, fry them in oil until golden brown and take them out (my potatoes are fried in advance)
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Cut the eggplant into hob pieces, fry in oil until soft and take out (my eggplant was fried in advance)
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Cut onions, ginger and garlic in advance and set aside
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Cut red pepper into hob pieces
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Cut green pepper into hob pieces
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Then sauté the onions, ginger, and garlic, then add the potatoes, eggplants, green and red peppers in sequence
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Soy sauce, salt and dried
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Then put it on a plate and take it out of the pot. It tastes good