Spicy Enoki Mushrooms

Overview

How to cook Spicy Enoki Mushrooms at home

Tags

• hot dishes
• home cooking
• chili
• enoki mushroom
• pixian doubanjiang

Ingredients

Steps

1. 1 Pick and wash the enoki mushrooms, put them in a pot and boil water, then scald them with boiling water

   

2. 2 Put fried peppercorns in the pot and fry them, then take them out

   

3. 3 Put oil in a pot, add chopped green onions, rice peppers and Pixian bean paste and stir-fry until red oil appears

   

4. 4 Add enoki mushrooms and stir-fry. Add less water and be careful not to add salt because the bean paste is very salty

   

5. 5 After boiling, simmer for two minutes, add appropriate amount of MSG and it is ready to serve