Roasted Chestnuts

Overview

1.7 Roasted chestnuts Ingredients: appropriate amount of chestnuts Accessories: a little brown sugar, appropriate amount of vegetable oil, appropriate amount of honey

Tags

• snacks
• oven dishes
• brown sugar
• chestnut
• honey
• vegetable oil

Ingredients

Steps

1. 1 Wash the chestnuts with water;

   

2. 2 Use a knife to cut a "X" shape on each chestnut;

   

3. 3 Cover the baking mesh with tin foil and spread the chestnuts flat;

   

4. 4 Stir the chestnuts so that each chestnut is evenly coated with a layer of vegetable oil;

   

5. 5 Set the Depp oven to a fast heat setting of 200 degrees and bake for 20 minutes,

   

6. 6 Stir the brown sugar and honey with hot water and brush evenly on each chestnut with a brush;

   

7. 7 After brushing with sugar water, continue to put it in the oven and bake for 5 minutes;