Shiitake Mushrooms and Quail Eggs

Overview

The nutrients are not lost, just steam them. Today I steamed the quail mushroom eggs for the big baby

Remove the tails of the mushrooms and prepare the quail eggs
Brush the inside with a layer of sesame oil, brush with bean paste, and sprinkle in a little salt
Crack in the quail eggs and steam for twenty minutes
During the steaming process, pour the soy sauce into the prepared dry starch and stir evenly. Set aside. When steaming for 15 minutes, pour the prepared soy sauce starch water into the mushroom plate, sprinkle with chives and cook