Sour plum soup: a good taste to relieve summer heat

Overview

How to cook Sour plum soup: a good taste to relieve summer heat at home

Tags

• dessert
• drinks
• children
• afternoon tea
• summer recipes
• relieves summer heat and quenches thirst
• black plum
• chenpi
• clear water
• hawthorn
• licorice
• osmanthus
• rock sugar
• roselle

Ingredients

Steps

1. 1 Get the ume plums ready.

   

2. 2 Get the hawthorn ready.

   

3. 3 Have the licorice ready.

   

4. 4 Prepare the tangerine peel.

   

5. 5 Get your roselle ready.

   

6. 6 Wash all the ingredients and put them into the casserole.

   

7. 7 Add water, bring to a boil over high heat, then reduce to low heat and simmer for 40 minutes.

   

8. 8 Add rock sugar, cook until rock sugar melts, turn off heat.

   

9. 9 Strain the sour plum juice and serve immediately, it tastes better chilled. .