Stir-fried Fungus with Bean Curd

Stir-fried Fungus with Bean Curd

Overview

A simple home-cooked dish.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Stir-fried Fungus with Bean Curd step 1

  2. Soaked Fungus

    Stir-fried Fungus with Bean Curd step 2

  3. Soaked Bean Curd

    Stir-fried Fungus with Bean Curd step 3

  4. Cut the yuba into sections diagonally; cut the pepper into pieces with a hob

    Stir-fried Fungus with Bean Curd step 4

  5. Sauté onion, ginger, pepper and Sichuan peppercorns

    Stir-fried Fungus with Bean Curd step 5

  6. Add yuba and stir-fry

    Stir-fried Fungus with Bean Curd step 6

  7. Add fungus and fry

    Stir-fried Fungus with Bean Curd step 7

  8. Add salt, light soy sauce, a little water and stir-fry. Add vinegar and sesame oil before serving

    Stir-fried Fungus with Bean Curd step 8

  9. OK

    Stir-fried Fungus with Bean Curd step 9