Braised chicken with green onions

Overview

How to cook Braised chicken with green onions at home

Chop the chicken into small pieces, add ginger, green onions, salt, sugar, light soy sauce and cornstarch and marinate to taste~
Heat the oil in a hot pan over high heat, fry the chicken until it is golden brown and fragrant on both sides, add the green onions and pickled peppers and stir-fry
Then add an appropriate amount of salt, sugar, and light soy sauce to taste, stir-fry evenly and serve~