Shredded pork and ground vegetables

Overview

Dipi vegetables are also known as Di fungus, Tianxian vegetables, etc. Generally grown in dark and moist places, it is not only rich in nutrients, but also has many medicinal effects. It has the effects of nourishing the liver, clearing away heat, improving eyesight and detoxifying. When I was a child, I could pick fresh vegetables from fields and woods.

Tags

• hot dishes
• home cooking
• chives
• cooking wine
• dried bamboo shoots
• garlic
• ground vegetables
• light soy sauce
• oil
• shredded pork
• red pepper
• salt

Ingredients

Steps

1. 1 Food preparation, ground vegetables contain sediment and need to be washed,

   

2. 2 Heat oil in a pan, add garlic slices and stir-fry over low heat until fragrant,

   

3. 3 Pour in the shredded pork and stir-fry,

   

4. 4 Stir-fry a few times until the shredded meat changes color,

   

5. 5 Add dried bamboo shoots and stir-fry,

   

6. 6 Pour in the ground vegetables and stir-fry,

   

7. 7 Add cooking wine, light soy sauce, salt, and red peppercorns in sequence,

   

8. 8 Remove from the pan.

   

9. 9 Load

   

10. 10 Finished product pictures

    

11. 11 Appreciation of the finished product