Braised Pork Ribs with Potatoes and Beans
Overview
How to cook Braised Pork Ribs with Potatoes and Beans at home
Tags
Ingredients
Steps
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Prepare ingredients, ribs, potatoes, beans, onions, ginger, garlic, aniseed
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Boil water, add cooking wine, two slices of ginger, and blanch the ribs in half
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After blanch, wash and set aside
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A little oil, add rock sugar
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After the rock sugar is foamed, add the pork ribs and color
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After the ribs are colored, add water to cover the ribs, add onion, ginger, garlic, aniseed, pour in light soy sauce, bring to a boil, and simmer over medium heat for 30 minutes
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Add potatoes and beans and simmer for 20 minutes
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Add a little oil and salt to taste
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Remove the juice from the fire
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Take out the pot and start eating