Stir-fried Chinese Chive Flowers with Beef Sausage

Stir-fried Chinese Chive Flowers with Beef Sausage

Overview

Chive flowers are rich in fiber, which can promote gastrointestinal peristalsis and have a positive effect on inhibiting the occurrence of intestinal cancer. The volatile essential oils contained in chive flowers have obvious effects on lowering blood lipids. Therefore, regular consumption of chive flowers has a very positive effect on preventing intestinal cancer and reducing blood lipids. Chive flowers paired with beef intestines are appetizing, nutritious and a favorite home-cooked dish.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Stir-fried Chinese Chive Flowers with Beef Sausage step 1
  2. Slice beef intestines, wash and cut chive flowers into sections, mince ginger, garlic and chili peppers

    Stir-fried Chinese Chive Flowers with Beef Sausage step 2
  3. Pour oil into the pot and saute ginger and garlic until fragrant

    Stir-fried Chinese Chive Flowers with Beef Sausage step 3
  4. Add beef sausage to stir-fry

    Stir-fried Chinese Chive Flowers with Beef Sausage step 4
  5. Stir-fried with bean paste

    Stir-fried Chinese Chive Flowers with Beef Sausage step 5
  6. Add oyster sauce

    Stir-fried Chinese Chive Flowers with Beef Sausage step 6
  7. Finally, add the chive flowers and stir-fry for a few times before serving

    Stir-fried Chinese Chive Flowers with Beef Sausage step 7
  8. Load

    Stir-fried Chinese Chive Flowers with Beef Sausage step 8