Stir-fried Chinese Chive Flowers with Beef Sausage
Overview
Chive flowers are rich in fiber, which can promote gastrointestinal peristalsis and have a positive effect on inhibiting the occurrence of intestinal cancer. The volatile essential oils contained in chive flowers have obvious effects on lowering blood lipids. Therefore, regular consumption of chive flowers has a very positive effect on preventing intestinal cancer and reducing blood lipids. Chive flowers paired with beef intestines are appetizing, nutritious and a favorite home-cooked dish.
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Ingredients
Steps
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Prepare ingredients
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Slice beef intestines, wash and cut chive flowers into sections, mince ginger, garlic and chili peppers
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Pour oil into the pot and saute ginger and garlic until fragrant
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Add beef sausage to stir-fry
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Stir-fried with bean paste
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Add oyster sauce
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Finally, add the chive flowers and stir-fry for a few times before serving
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