Home-cooked side dishes - fried cucumbers with eggs

Overview

How to cook Home-cooked side dishes - fried cucumbers with eggs at home

Tags

• hot dishes
• home cooking
• cooking wine
• cucumber
• edible oil
• egg
• pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Beat the eggs in a bowl, add a little salt and beat well.

   

2. 2 Wash the cucumber and cut into thin slices and set aside.

   

3. 3 Wash the red pepper, remove the seeds and cut into pieces.

   

4. 4 Heat up the wok, add cooking oil to heat, pour in the egg liquid and stir-fry, break up the eggs and take them out.

   

5. 5 Heat up the cooking oil in another pan, add red pepper and stir-fry.

   

6. 6 Add cucumber slices and stir-fry.

   

7. 7 Pour in the scrambled eggs and stir evenly.

   

8. 8 Add cooking wine, pepper, and salt and stir-fry, then turn off the heat and serve.