Red oil salted duck eggs

Red oil salted duck eggs

Overview

My favorite thing to eat in the morning is an egg. Whether it’s eggs, duck eggs, or quail eggs, they are all great! If you are tired of hard-boiled eggs, you can also try the fragrant and oily salted duck eggs~

Tags

Ingredients

Steps

  1. Choose large duck eggs and rinse them first

    Red oil salted duck eggs step 1

  2. Wipe the duck eggs dry and soak them in white wine for a while

    Red oil salted duck eggs step 2

  3. Then find a plate and coat it with a thick layer of salt while the surface is not completely dry

    Red oil salted duck eggs step 3

  4. Wrap it thickly in plastic wrap

    Red oil salted duck eggs step 4

  5. After everything is wrapped, put it in a bag and put it in a cool place for more than a month before the oil will come out. Remember to cook them one by one. If there is no oil, you can increase the time appropriately!

    Red oil salted duck eggs step 5