【Four Leaf Restaurant】Spicy potato shreds

Overview

How to cook 【Four Leaf Restaurant】Spicy potato shreds at home

Shred potatoes
Pour water to remove starch
Cook, remove and set aside
Cook and set aside potato shreds
Chili oil, pepper powder, chili powder, vinegar, sauce (you can use light soy sauce directly) and stir well
Pour over shredded potatoes
Stir evenly and sprinkle with chopped coriander
That’s it~
Can be used as snacks for watching dramas
It’s also very good to eat with
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