Pea Lean Meat Soup
Overview
How to cook Pea Lean Meat Soup at home
Tags
Ingredients
Steps
-
Prepare the ingredients, cut the lean meat, add salt, mix well with cornstarch and marinate.
-
Add an appropriate amount of water to the pot, pour in the peas, carrot slices and shredded ginger, add an appropriate amount of salt, bring the oil to a boil over high heat, reduce the heat and simmer for two minutes, add the lean meat and cook for two minutes.
-
Finally add salt and chopped green onion to taste.
-
Simple and delicious.
