Pat the cucumber

Overview

How to cook Pat the cucumber at home

Tags

• cold dishes
• vegetarian dishes
• home cooking
• common dishes
• fruit cucumber
• light soy sauce
• peanuts
• sesame oil
• sugar
• vinegar
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the cucumber and remove the head and tail

   

2. 2 Cut the cucumber into two pieces, then cut it into two pieces again, then smash it

   

3. 3 Then transfer it to a food bowl

   

4. 4 Add sugar, salt, sesame oil, vinegar, light soy sauce and mix well

   

5. 5 Crush the garlic and chop into fine pieces

   

6. 6 Put cucumbers on a plate, sprinkle some spicy peanuts, and add minced garlic