Home-cooked dish: Stir-fried pork slices with garlic moss

Overview

Simple and ordinary home-cooked dishes, very affordable in daily life.

Tags

• hot dishes
• home cooking
• farm food
• chicken essence
• cooking wine
• onions
• oyster sauce
• pork
• salad oil
• shredded ginger
• garlic moss
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the garlic and cut into sections

   

2. 2 Slice or shred the pork, simmer with shredded ginger, salt and soy sauce for a while. Pour salad oil into the pot. When the oil turns red, add the simmered pork slices and stir-fry until white. Set aside.

   

3. 3 Set aside ginger and onion shreds.

   

4. 4 Pour salad oil into the pot and stir-fry the ginger and green onions. When fragrant, add the garlic moss and stir-fry.

   

5. 5 Stir-fry the pork slices for a while, remove from the pan and put on a plate.

   

6. 6 Finished product.