Mini burger
Overview
How to cook Mini burger at home
Tags
Ingredients
Steps
-
Prepare pork buns and lettuce
-
Add oil, salt, white sugar, and white pepper to the pork stuffing, and the light soy sauce will add more flavor
-
Stirred pork filling
-
Wash and drain lettuce
-
Add some oil to a non-stick pan, add round pork patties, fry until cooked and set aside
-
Cut the bread in the middle
-
Place a pork patty and top with salad dressing
-
Place lettuce leaves on top and top with salad dressing
-
Finally, cover it with another piece of bread and that’s it