Sweet potato cake with black sesame filling

Overview

Make your own sweet, soft and glutinous black sesame sweet potato pancakes at home and have them for afternoon tea, they are delicious.

Peel and slice the sweet potatoes, steam them in a steamer, then press them with a fork until cooked, add an appropriate amount of glutinous rice flour and mix well.
Knead into a slightly soft dough.

$Sweet potato cake with black sesame filling step 2$
Prepare black sesame filling and bread crumbs.
Take a small piece of dough and wrap it with black sesame filling.
Round into a cake and dip in bread crumbs.
As shown in the picture, do everything in order.
Heat oil in a pan, add sweet potato pancakes and fry over low heat.
Fry until golden brown and crispy on both sides (turn over several times halfway through).
Okay, clip it out and put it on the plate.
Finished product picture.
Finished product picture.