Potato cakes
Overview
There are many ways to make potato pancakes. The temptation of the slightly fried potato flavor makes me want to eat it every time I think about it. Haha, I am so greedy.
Tags
Ingredients
Steps
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Prepare all ingredients
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Peel and steam or boil potatoes
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Crush the cooked potatoes into a puree, stir in the flour and add a little salt.
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No need to add water, just knead into dough. Wake up a little.
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Roll the dough into long strips and cut into pieces.
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Roll out into cake shape.
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Heat the oil in the pan and place the pancakes.
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Turn both sides into slightly yellow color.