Stir-fried bitter melon

Overview

Bitter melon, known as plant insulin, is the best dish for diabetics.

Tags

• hot dishes
• vegetarian dishes
• home cooking
• old man
• lunch
• dinner
• bitter melon
• oil
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the bitter melon, cut it clean and slice it.

   

2. 2 Add water, oil and baking soda to the pot and bring to a boil. Add the bitter melon and cook until 6 ripe. Let cool and soak in water.

   

3. 3 Wash the pot, turn on the heat, add oil, stir-fry minced garlic until fragrant, add bitter melon and a few drops of white wine, stir-fry a few times, thicken the sauce, pour in oil, take out the pot and serve on a plate.