Minced Pork Baked Eggs
Overview
How to cook Minced Pork Baked Eggs at home
Tags
Ingredients
Steps
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Prepare materials
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Chop the green onion into mince, shred the ginger, mince the meat into puree, and beat the eggs
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Wash the pot, heat it up, pour in an appropriate amount of oil, pour in the egg liquid and fry until the eggs are set. ⚠️Be careful not to stir the fried eggs, they should be shaped
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Fry until golden brown and turn over
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Fry both sides until golden brown and set aside
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Leave the oil in the pot and sauté the onion and ginger until fragrant
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Add minced meat and stir-fry until it changes color, add Pixian bean paste and stir-fry until red oil appears
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Pour half a bowl of water
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Add dark soy sauce
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Add light soy sauce
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Simmer over medium heat until the soup thickens
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Pour the meat on top of the eggs and serve