Frosted Cookies

Frosted Cookies

Overview

Cute frosted cookies, little ones’ favorite! Let’s try it together!

Tags

Ingredients

Steps

  1. Prepare biscuit ingredients

    Frosted Cookies step 1
  2. Soften butter with powdered sugar

    Frosted Cookies step 2
  3. Use a whisk to beat until fluffy

    Frosted Cookies step 3
  4. Add the egg liquid in three batches, stir well each time before adding the next time, and then add the flour

    Frosted Cookies step 4
  5. Mix evenly into dough

    Frosted Cookies step 5
  6. Put it into a plastic bag and roll it out with a rolling pin to a thickness of about 0.2 cm, then put it in the refrigerator for a while

    Frosted Cookies step 6
  7. After refrigeration, use the mold to cut out the shapes you want

    Frosted Cookies step 7
  8. Place parchment paper on a baking sheet, leaving some space between cookies.

    Frosted Cookies step 8
  9. Preheat the oven to 170 degrees and set the upper and lower heat to about 15 degrees Celsius (pay attention in the next five minutes)

    Frosted Cookies step 9
  10. Mix egg white➕egg powder well

    Frosted Cookies step 10
  11. Add some lemon juice and beat with an electric whisk, then add warm water little by little to thin

    Frosted Cookies step 11
  12. After beating, divide into three parts, add your favorite coloring and mix thoroughly

    Frosted Cookies step 12
  13. Put into piping bag

    Frosted Cookies step 13
  14. After drawing the graphics and drying them, I finally mounted the piggy’s hands, eyes, and letters and dried them again (I dried the oven at 30 degrees with the door open a little)

    Frosted Cookies step 14
  15. Finished product pictures

    Frosted Cookies step 15
  16. Mmmmm!

    Frosted Cookies step 16
  17. It’s also great to package and give away 👍

    Frosted Cookies step 17