Tahini Pasta Pancakes

Overview

How to cook Tahini Pasta Pancakes at home

Tags

• pasta
• home cooking
• face
• flour
• oil
• tahini
• salt

Ingredients

Steps

1. 1 Mix flour and yeast and ferment twice as much in advance

   

2. 2 Then roll out the dough

   

3. 3 Sprinkle with corn oil, sprinkle with salt, and add sesame paste

   

4. 4 Then roll it up from one end

   

5. 5 Then divide it into segments of the same size

   

6. 6 Then roll it into an oval shape and bake it in an electric pan until both sides are golden brown

   

7. 7 After it's out of the pan, eat it while it's hot. It's crispy on the outside and tender on the inside, with a rich sesame flavor!