Cold lettuce sprouts

Overview

How to cook Cold lettuce sprouts at home

Tags

• cold dishes
• chili oil
• ginger
• lettuce seedlings
• vinegar
• garlic
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Wash the lettuce seedlings in warm water and put them in the pot for later use.

   

2. 2 Finely chop garlic and ginger.

   

3. 3 Pour the sauce into the lettuce sprouts, and add two tablespoons of chili oil and mix well.

   

4. 4 Soak the minced garlic and ginger in the blended vinegar and soy sauce for 5 minutes to form a sauce.

   

5. 5 Put it into a bowl, pour in appropriate amount of sesame oil and mix well. Then scoop some red pepper from the chili oil and garnish.