【Shandong】Fried tofu with tomato sauce

Overview

Home cooking---fried tofu with tomato sauce

Tags

• hot dishes
• home cooking
• oil
• tofu
• white sugar
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Cut the tofu into slices about one centimeter thick.

   

2. 2 Heat oil in a non-stick pan, add tofu and fry over medium-low heat.

   

3. 3 Fry until golden brown on both sides.

   

4. 4 Add oil to another pan, add tomato paste, sugar and stir-fry twice.

   

5. 5 Add tomato chunks and stir-fry.

   

6. 6 Chop tomatoes into paste.

   

7. 7 Add some salt and mix well.

   

8. 8 Add the fried tofu and stir-fry evenly to coat with the sauce.