Old vinegar peanuts
Overview
A very good side dish to go with wine. It has the crispy aroma of peanuts and the fragrance of chopped green onion and chili. It is sweet and sour, crispy and very refreshing. This is my family recipe for reference only
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Ingredients
Steps
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Prepare.
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Prepare peanuts.
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Heat oil in a pan.
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Fried peanuts.
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Let the fried peanuts cool thoroughly, then add some refined salt.
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Prepare accessories.
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Put all the ingredients in the fried peanuts plate.
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Add oyster sauce, vinegar, and sugar.
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Mix well.
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Plate.
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One more.