Ham and Enoki Mushroom Rolls

Ham and Enoki Mushroom Rolls

Overview

How to cook Ham and Enoki Mushroom Rolls at home

Tags

Ingredients

Steps

  1. Prepare materials

    Ham and Enoki Mushroom Rolls step 1

  2. Slice the ham, remove the roots of the enoki mushrooms and wash them, and roll the sesame seeds into fine pieces

    Ham and Enoki Mushroom Rolls step 2

  3. Roll up the enoki mushrooms with ham and secure with toothpicks

    Ham and Enoki Mushroom Rolls step 3

  4. Put a little oil in a pan, heat the oil to 70-80% heat, and fry the enoki mushrooms until both sides are browned

    Ham and Enoki Mushroom Rolls step 4

  5. Remove the toothpicks and place on a plate, then pour the seasoning onto the enoki mushroom rolls

    Ham and Enoki Mushroom Rolls step 5