Bean sprouts mixed with fragrant pine

Bean sprouts mixed with fragrant pine

Overview

Naturally grown bean sprouts are extremely fresh and tender. No complicated cooking techniques are required. Just boil water, pour a little sauce on them, and sprinkle with furikake to taste.

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Ingredients

Steps

  1. The bean sprouts are picked from the seedling box. (I grew my bean sprouts by myself. It is very simple to cultivate the bean sprouts in water. After sowing the seeds, water them twice a day and they will be ready to eat after a week.)

    Bean sprouts mixed with fragrant pine step 1

  2. Cut off the roots

    Bean sprouts mixed with fragrant pine step 2

  3. wash

    Bean sprouts mixed with fragrant pine step 3

  4. Boil water in a pot, put the bean sprouts in, add a little salt, take them out when the bean sprouts become soft

    Bean sprouts mixed with fragrant pine step 4

  5. Soak the bean sprouts in cold water, drizzle with Japanese soy sauce, and sprinkle with furikake, and it’s done

    Bean sprouts mixed with fragrant pine step 5