Chicken Nuggets and Potato Noodles

Overview

Make chicken nugget noodles for your family on the weekend. It is delicious, delicious and nutritious, and the whole family will enjoy it!

Tags

• pasta
• chicken legs
• cooking wine
• dried chili pepper
• garlic
• green and red pepper
• msg
• noodles
• old soy sauce
• onions
• potatoes
• star anise
• thirteen incense
• white sugar
• fragrant leaves
• ginger
• pepper
• salt

Ingredients

Steps

1. 1 Chop the chicken legs into pieces and wash them. Add cold water to the pot, add ginger slices and cooking wine, blanch them, wash them and set aside.

   

2. 2 Heat oil in a pan, add sugar and burn until brown.

   

3. 3 Add the chicken pieces and stir-fry evenly.

   

4. 4 Pour in dark soy sauce, cooking wine, onion, ginger, garlic, dried chili and stir-fry evenly.

   

5. 5 Pour in an appropriate amount of boiling water, add bay leaves, star anise, and pepper, and simmer over high heat for ten minutes.

   

6. 6 Add salt and thirteen spices, turn to medium-low heat and simmer for thirty minutes.

   

7. 7 Pour in potato cubes and simmer until cooked.

   

8. 8 Add green and red peppers.

   

9. 9 Add MSG, stir well and remove from the pot.

   

10. 10 Boil the noodles and put them into a bowl, top with chicken pieces, add oil and chili peppers, and aged vinegar, stir well and eat. It's full of color, flavor, nutrition, hot, and perfect!