Milky jujube paste cat ears

Overview

Cat ears are a particularly popular snack. Most of the time we eat them with brown sugar noodles or ordinary white noodles. Today I made cat ears with milk and jujube paste. They are super delicious and nutritious. Eat less snacks is my request for my children, but when they grow up, they cannot miss every surprise. My baby likes this plate of cat ears very much, not because he got snacks, but because he got such delicious cat ears👂.

Tags

• snacks
• brown sugar
• date paste
• flour
• milk

Ingredients

Steps

1. 1 Prepare the ingredients (how did the yeast go up? It’s not needed).

   

2. 2 Add brown sugar to milk and stir evenly until all is dissolved.

   

3. 3 Add jujube puree to the stirred brown sugar milk and stir evenly.

   

4. 4 Pour the mixed date paste into the flour and stir while adding.

   

5. 5 Knead into a smooth and soft dough, knead the white dough in the same way.

   

6. 6 Prepare dough of the same size.

   

7. 7 Place the red dough on the white dough and roll it into a flatbread.

   

8. 8 Roll it up from one end, roll it tightly, wrap it in plastic wrap and freeze it for an hour.

   

9. 9 Take out the frozen dough sticks and cut them into 2-3 mm slices.

   

10. 10 Heat the oil in the pot, put it in and see if there are small bubbles around it, then you can put it in the pot. Keep the heat low.

    

11. 11 After putting it in the pot, use chopsticks to flip it so that both sides are evenly heated.

    

12. 12 Fry until both sides turn yellow, take out and cool thoroughly.

    

13. 13 Super delicious yet nutritious cat ears are ready.