Pumpkin pie

Overview

How to cook Pumpkin pie at home

The ingredients are all here
Boil the pumpkin, drain the water and mix into a puree. Add white sugar
Mix rice flour and glutinous rice flour in a ratio of 1/4, add pumpkin puree and knead into a dough
Take one ball and roll it into a ball, press it on the biscuit and flatten it slightly with another biscuit.
When it's done.
Fry slowly over low heat and remember to turn over every now and then.
A big basin😯