Creative Pork Belly - Steamed Pork Belly with Sweet Potato

Overview

Less greasy, more fragrant. No need to fry, you can also steam it to make delicious food! Better than braised pork and healthier!

Tags

• hot dishes
• cooking wine
• old soy sauce
• onions
• pork belly
• sugar
• sweet potato
• cinnamon powder
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Pork belly cooked with scallions and ginger slices

   

2. 2 Remove the pork belly and add dark soy sauce to color

   

3. 3 Dry the colored pork belly

   

4. 4 Fry the meat skin side down to release the oil

   

5. 5 Cut the pork belly into large pieces and marinate with soy sauce, cooking wine, salt and sugar

   

6. 6 Cut sweet potatoes into strips and add a little cinnamon powder

   

7. 7 Spread sweet potatoes on the bottom of the plate, top with pork belly and steam for 1.5 hours