Vegetarian dish—fried bean curd with Chinese cabbage
Overview
How to cook Vegetarian dish—fried bean curd with Chinese cabbage at home
Tags
Ingredients
Steps
-
Prepare the required materials in advance. (Yuba needs to be soaked in cold water half an hour in advance)
-
Heat oil in a pan, add cabbage and tomatoes and sauté until soft.
-
Add the yuba and a little light soy sauce.
-
Add salt to taste.
-
Just put it on the plate.