Stir-fried radish with shrimp skin

Overview

How to cook Stir-fried radish with shrimp skin at home

Tags

• hot dishes
• home cooking
• common dishes
• children
• old man
• winter recipes
• lunch
• chives
• light soy sauce
• msg
• shopee
• radish
• salt

Ingredients

Steps

1. 1 Ingredients: radish (washed and shredded), shrimp skin, chives

   

2. 2 Heat oil in a pan, add chopped radish and stir-fry.

   

3. 3 Then, add appropriate amount of water.

   

4. 4 Stir-fry until the radish is cooked and soft.

   

5. 5 Then, add the dried shrimps and stir-fry.

   

6. 6 Then, add an appropriate amount of light soy sauce.

   

7. 7 Add appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG.

   

9. 9 Season and stir well.

   

10. 10 Finally, add the chives and serve