Purple sweet potato donkey rolling
Overview
How to cook Purple sweet potato donkey rolling at home
Tags
Ingredients
Steps
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Purple sweet potato is steamed and mixed with milk and sugar to make a filling with moderate sweetness.
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Prepare cooked bean noodles or sealed and steamed dry glutinous rice noodles.
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Boil the noodles in boiling water and mix the glutinous rice flour into a dough, steam it in a steamer, dip it in bean noodles or cooked glutinous rice flour while it is hot, roll it into a cake shape, and spread the fillings on it.
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Roll up and cut into pieces.
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This is how it is dipped in soybean noodles.
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This is what it looks like when dipped in cooked glutinous rice flour.