Pancake version of meat pie

Pancake version of meat pie

Overview

I made the remaining meat stuffing for stuffed mushrooms. I wanted to make a pie but didn’t want to knead the dough, so I made this.

Tags

Ingredients

Steps

  1. Take flour and add a little salt.

    Pancake version of meat pie step 1

  2. Add water gradually.

    Pancake version of meat pie step 2

  3. Make it into a paste, the consistency is the same as making pancakes.

    Pancake version of meat pie step 3

  4. Leftover stuffing from stuffed mushrooms.

    Pancake version of meat pie step 4

  5. Brush oil on hot pan.

    Pancake version of meat pie step 5

  6. Heat the oil, pour in the sticky paste, and add the meat filling.

    Pancake version of meat pie step 6

  7. Spread the meat filling out flat on one side.

    Pancake version of meat pie step 7

  8. Fold the other side over the meat filling and fry both sides until golden brown.

    Pancake version of meat pie step 8

  9. Finished product.

    Pancake version of meat pie step 9

  10. Finished product.

    Pancake version of meat pie step 10