Cucumber mixed with enoki mushrooms

Overview

Small cold dish, classic combination, cucumber and enoki mushrooms, delicious no matter how you mix it.

Tags

• cold dishes
• home cooking
• coriander
• cucumber
• dried chili segments
• enoki mushroom
• garlic
• konjac vermicelli
• peanuts
• pepper
• sesame oil
• sugar
• vinegar
• zanthoxylum bungeanum
• salt
• soy sauce

Ingredients

Steps

1. 1 Konjac vermicelli is blanched and cooked.

   

2. 2 Blanch the enoki mushrooms and cook.

   

3. 3 Cut the cucumber into shreds.

   

4. 4 The ingredients are ready to be put together.

   

5. 5 Mince the garlic, and slice the Sichuan peppercorns and peppercorns.

   

6. 6 Pour hot oil over the chili and minced garlic, a spoonful of soy sauce, a spoonful of vinegar, a spoonful of salt and sugar, and a spoonful of sesame oil, and stir evenly.

   

7. 7 Mix the cold dishes.