Stir-fried beef tendon with green pepper
Overview
How to cook Stir-fried beef tendon with green pepper at home
Tags
Ingredients
Steps
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Slice the braised beef tendons, add shallots, ginger slices and minced garlic and set aside.
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Remove seeds from green pepper and break into small pieces.
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Heat the pan with cold oil, add onion, ginger and garlic and saute until fragrant.
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Add green pepper and stir-fry for a while.
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Add beef tendon and stir-fry, add some braised beef tendon soup and cook for 1 minute, add salt to taste.
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Finished product picture.