Fish with scallion oil

Overview

How to cook Fish with scallion oil at home

Tags

• hot dishes
• chives
• fresh seasoning
• light soy sauce
• lucky fish
• steamed fish with soy sauce
• ginger
• salt

Ingredients

Steps

1. 1 A fortune fish,

   

2. 2 Marinate with salt, light soy sauce, ginger and cooking wine for one hour,

   

3. 3 Remove juice and residue.

   

4. 4 Add chives,

   

5. 5 Pour the steamed fish with soy sauce and steam over water,

   

6. 6 Steam for fifteen minutes,

   

7. 7 Cut some more chives,

   

8. 8 Burning oil,

   

9. 9 Add chives and sprinkle with seasoning,

   

10. 10 Pour the juice over the steamed fish and serve.

    

11. 11 Light and nutritious.