Stir-fried Cauliflower with Scallops

Overview

Stir-fried scallops and cauliflower, it’s a great meal for me~~

Tags

• hot dishes
• home cooking
• common dishes
• cauliflower
• cooking wine
• light soy sauce
• onions
• red bean paste
• scallops
• sugar
• red pepper
• salt

Ingredients

Steps

1. 1 Soak the scallops for 1 hour in advance, wash and drain and set aside.

   

2. 2 Smash the garlic and shred the onion and red pepper.

   

3. 3 Add garlic and onion to oil pan and sauté until fragrant.

   

4. 4 Add scallops and stir-fry for 2 minutes.

   

5. 5 Add the drained cauliflower.

   

6. 6 Add a little cooking wine and continue to stir-fry the soy sauce until the cauliflower is cooked through.

   

7. 7 Add red pepper shreds and green onions and stir-fry evenly before serving.